Bimetallic thermometer in starbucks

Starbucks is the world's largest coffee chain, its main products for more than 30 of the world's top coffee beans, hand-made espresso and coffee, hot and cold drinks. One of the company's value proposition is that selling is not starbucks coffee, but is the people to the coffee experience. Similar to the east of the tea ceremony, tea art. In order to create a starbucks & other The way of coffee & throughout; , starbucks respectively on products, services, creating a unique value of its own brand. Raw beans and its transportation, baking, preparation, adding ingredients, water filter, everything must conform to the most stringent standards, should be proper. Including the temperature of the coffee. Coffee is the best temperature of 85 ~ 88 ℃. In order not to reduce the smell of coffee, want to put your coffee cup in the boiled water bubble hot. Coffee in the brewing of the moments is 83 ℃, the temperature of the pour is 80 ℃, and the mouth when the temperature is 61 ~ 62 ℃, the most ideal. How to achieve the right temperature? Starbucks is choose to use a bimetallic thermometer. Shanghai instrument of the coffee, the thermometer is a whole SS304 stainless steel type axial double metal thermometer, glass table, BianShi cover ring, 58 mm in diameter, surface precision & plusmn; 6 1%, the heat pipe diameter. 35 mm, the rest of the parameters can be customized according to your need. It can display the temperature field, intuitive and convenient; Safe and reliable, long life, regional type panel, fast reading. Have so a thermometer, has set his mind at to enjoy sweet coffee.