Enjoy the DIY delicious, thermometer is an expert!

Friend is clear like to eat western food, western food is essential to the steak, steak every time point, the waiter always asks us to be cooked, because steak cooked degree determines the taste of the steak and taste, while enjoying the delicious at the same time, we'll be chef without virtuosity and cooking skills impressed, so delicious steak, what makes the chef is so, with just the right amount of balance? Could we only pay attention to the taste of the steak, attentive friends will notice that it is a good cook also cannot leave the thermometer! To know baked a delicious steak, besides have need of good raw materials and condiments, temperature control is also very critical, more specific provisions of the old, less a part is not enough, how to control the temperature, is still very not smooth by experience, the thermometer has a lot of credit for! Today we introduce a meat thermometer, it is also a kind of double metal thermometer, the principle is one with two or more pieces of metal laminate composed of multilayer metal together, using two different metal working in the principle of expansion degree of different temperature changes. Is based on the ring around made of bent bimetallic strip. End is heated expands, turns the pointer, the instrument will show thermoelectric potential should value! The thermometer is not only cook in use! You at home cooking, of course, also can use! And to the taste of don't lose the chef's workmanship, with a little thermometer, let us never leave home, enjoy a delicious DIY. In addition, the thermometer is not only used as a barbecue, when cooking many dishes or modulation the drinks such as coffee, we can also use it to test the temperature, so as to achieve the temperature control we need to make food taste better, bimetallic thermometer is expert at delicious food?