Think of barbecue, everyone have a drooling? Believe that a lot of people like to eat barbecue, barbecue in the shop all the tools are complete, just baked it himself. But many people still want to prepare something, barbecue to play or at home with my family on meat! ! ! ! If is your barbecue everyone will pay attention to, to pay attention to when barbecue meat is to achieve the right temperature, temperature if it is not up to, the inside of the meat bacteria may still exist, not health. So how to ensure the temperature of the barbecue at the right temperature? Is very simple, as long as in the meat thermometer measure the temperature of the meat. The temperature of the meat guaranteed, can partly prevent foodborne disease, the United States department of agriculture suggest steak, lamb chop and meat cooking temperature to at least 63 degrees Celsius. When eating so it is important to ensure the temperature of the meat enough. General food thermometer can also be used to measure the temperature of the barbecue, but is not suitable for barbecue have special thermometer, is called a meat thermometer. The thermometer on the triangle clip, the thermometer can be fixed in the sauce, don't need to bother, use of time also is very convenient. And this is a double metal thermometer, durable, is a good choice for barbecue people go out to play at home barbecue.
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